In 2015, we equipped our facility with one of the most advanced computer-controlled drying system for a total annual working capacity of 5000 tons of organic raw material. Freshly harvested herbs are rapidly dehydrated in order to retain the organoleptic properties and maximum active compounds content in the final product, through efficient gentle drying. Several pre and post drying unit operations like washing, cleaning, threshing, sifting… are also performed within a controlled continuous processing line with multiple pre-cleaning and final refinement unit operations.
Our processing lines are equipped with powerful magnets and with Metal detector in order to prevent any possible intrusion of metallic foreign bodies which could compromise the safety of our products.